Sweet Potato Pie

The other day I made sweet potato pie. very delicious. So I decide to publish the menu. Very simple to make it. Hopefully you like it.

1. Wash and clean sweet potato, cut to small pieces
2. Steam the sweet potatoes with a steaming pot
3. Peel the sweet potato
4. Smash sweet potato
5. Add Korean pancake mix flour
6. Add a little sugar
7. Stir and mix together into a dough
8. Cut dough into small pieces, flat these small pieces into pies, using hand to flat the dough, or use a small Chinese plate to help to make the pie
9. Heat frying pan and add a little oil (only a little to cover bottom). It is better to use non-stick frying pan
10. Put the pie into the frying pan
11. Fry the pie, do not deep fry. Fry each side for around 5 minutes
12. The sweet potato pies are ready to eat